Tomato onion garlic prepares ~

Tomato is ironed with boiled water, next flay is very easy

Go the tomato of good skin prepares to cut place

The tomato place that has cut (juice scarcely should be dropped)

Onion dissections piece later, cut Xiaoding to reserve

Mincing Ding Bei uses garlic

Butter of two spoon ketchup reserves

Meat stuffing equipment good proposal does not want pure lean lean with fat

After boiler burns heat, small firebrand butter melts

Fry garlic powder to fry a garlic first sweet

Go with small fire all the time during

Issue onion man to fry next sweet

Add tomato man to begin medium baking temperature to fry

Fry tomato to give juice continue next

This kind of circumstance is OK next

Can add chopped meat, undertake breaking up frying

Ketchup is added to continue after mix is even agitate

Add conflagration of a bowl of small water to begin to boil

Boil thick stiff can close fire to give boiler

The cold storage in the container that carries cap can be put to deposit after the quantity is cool

It is this appearance Da probably

Burn one boiler hot water to prepare to fall

After water leaves, next Italian faces boil 8-10 minute soft go

It is OK to give boiler to add the sauce that a moment ago had made actuate

Add wear black peppery bead now

Simple one person is fed

Deserve to go up small hot very delicious really