With makings
Italian face | 100g |
Bovine tenderloin | 50g |
Red yellow any of several hot spice plants | Each 1/4 |
Asparagus | 4 |
Oyster sauce (sauce is used) | 1 spoon |
According to burn sauce (sauce is used, replace without usable oyster sauce) | Half spoon |
Seafood soy (sauce is used) | Half spoon |
Water (sauce is used) | Half rice bowl |
Garlic powder (brawn) | 1 valve |
Black pepper (brawn is used) | 1 gram |
Oyster sauce (brawn) | 0.5 spoon |
Salt (side of the meaning that boil is used) | 2 grams |
Oily (side of the meaning that boil + mix meaning side + fry distribute food) | Right amount |
Black pepper (the fried dish is used) | 1 gram |
Black peppery Italy the practice of the face
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Bovine tenderloin is cut, put end of garlic of on one small piece (small that one piece is compared inside garlic) add black pepper of oyster sauce of on 0.5 spoon and 1g, bloat two hours. Sauce: 1 spoon oyster sauce + 0.5 spoon soy + type of 0.5 spoon day is illuminated burn sauce + half bowls of water (the ladle that reveals me, consult to everybody) two people portion is in the graph
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Colour any of several hot spice plants is cut, asparagus is cut paragraph
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When, come an a photograph of whole family, material prepares to end, begin to fry below fry fry
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Burn water to boil meaning side, 2g salt is put in water
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Add oil, boil, probably 5-8 or so minutes thoroughly cook
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Boil come to cross cold water without white heart fish out, add olive oil (the corn oil, sunflower oil oil that does not have odour) mix divide evenly is not touched go, oily need not a lot of, play the part of this kind to shine bright with respect to OK
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Heat up boiler cool oil, two-men portion is in the graph
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Next beef are fried to become angry
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Put asparagus (the red any of several hot spice plants that oversight drops not carefully) fry 30 seconds to control, air medium baking temperature
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Any of several hot spice plants issueing variety and meaning side break up fry 30 seconds left and right sides
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Put sauce to break up fry even (if feel soup juice is little, this moment can add a bit hot water)
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Lid cap is frowsty 30 seconds, put 1g black pepper, mix divide evenly gives boiler
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My opening is clear, because there is salt inside the flesh and sauce, when stir-frying so, did not put, when everybody is put in with sauce in last vegetable, can taste, if feel weak, can add a bit salt again
Small stick person
2. first time writes cookbook, if where have bad, still ask authority great point out mistakes so that they can be corrected, xi Xi