Assorted face piece the practice of soup, assorted face piece how is soup done delicious
Weather is cold really rose, connect
Breakfast
Also want to eat those who warm warmly, as if to just can regain consciousness truly from inside befuddled condition so come over. Eve does decoct dumpling to remain
Dumpling
Skin, cut 4, wear what have in freezer to feed capable person: Tomato, potato, egg, small cole, still have Mei Lin luncheon meat of Shanghai of smaller part box, just make do with make the range with one reeky boiler piece soup.
8 minutes, include to clean, go potato skin inside oh, not exaggerative, 8 minutes in one bowl delicate the scale that still risking steam piece soup, can appear before family. That what, when lazy interest comes up, carrying boiler to leave directly eat, the bowl need not be washed, when the province save labour, suit the white-collars of fast rhythm absolutely.

With makings 

Dumpling skin
8 8
Tomato
1
Tomato patch
Half
Small cole
Luncheon meat
Salt
3 grams
Candy
2 grams

Assorted face piece the practice of soup 

  1. Tomato is abluent section, potato flay section (half centimeters thick left and right sides, too light sentence is boiled easily broken) , egg break up, rape is abluent, luncheon meat section, dumpling skin cuts 4

  2. After oily heat, scramble egg first, fry after coming loose, put be buried beans, tomato stir-fry before stewing to fry divide evenly, put luncheon meat to be fried together again

  3. Drench boiled water, after conflagration is boiled, put a face piece, air medium baking temperature, till the face piece after thoroughlying cook, put small cole again, transfer into salt, candy agitate divide evenly, involve fire

2020-02-08
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