Cold winter, the pedestrian on the road gradually little, night fair gear just just begins to do business.
By few and far between street lamp, go out fully in gules tent warm warm lamplight, the Jiao Xiang that dense steam trail will come to to accompany a conflagration to be fried quickly tastes.
Can nod shredded meat normally, boss end comes to a bowl waving the big bone clear soup of leaf of a few green vegetables, face about is fried.
Hot oil is burned in boiler, fast slippery ripe shredded meat, silk of bud of green vegetables, gram, potato is almost leave boiler at the same time, the face is to be boiled ahead of schedule fortunately aside air is cool, catch to be put in, soy of one big spoon puts dip a bit salt, candy, gourmet powder, pepper breaks up quickly fry a few times, do not give chow mien two minutes to go up with respect to end desk.
The desk on noodle is sauce of thick oily bare certainly, each are wrapping sauce, mixing vegetable to taste is strong line actually tastily.
Eat to let a boss add one spoon to heat up soup again, walk out of the night that will discover a winter to also become so not cold.
With makings
| Manual face | |
Recall the way of the chow mien of shredded meat of night fair gear in
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Tenderloin flesh cuts into shreds, the starch that add water, old smoke, unripe smoke, cooking wine, salt, candy, pepper mixes divide evenly is put aside souse
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Cut into shreds tomato patch, a few bubble are in pan in water
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Green vegetables is abluent accuse to do water
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Gram bud is rinsed clean accuse to do water
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Green pepper cuts into shreds, garlic section, dry chili is cut paragraph
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All things get ready, fry heat is burned in boiler oily into shredded meat. Begin to burn hot water to prepare to boil noodle in across boiler.
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Shredded meat is fried become angry push at the same time, put garlic piece explode with chili sweet
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Potato silk accuses to do moisture to be put break up in boiler fry, put often smoke, unripe smoke, salt, candy, pepper
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Ordinal put gram bud, green vegetables, green pepper. Divide evenly breaks up like going up like be being put down again.
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Water was burned put noodle to boil, boil noodle 8 mature fish out.
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Noodle crosses cold water to accuse to work. Stir-fry and boiling a face undertake at the same time, food has been fried, the side is good also.
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Noodle falls to fry pan in, hit an agitate with the chopstick, mix dish knead dough to involve fire equably
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Match a bowl of clear soup, it is the commonnest shredded meat chow mien in night fair gear
Small stick person
2, noodle should use what press now in noodle inn the sort of, make manual range or the wide range of penknife face, not be dry fine dried noodles.
3, after noodle is thoroughlied cook, fall into basket of waterlogging caused by excessive rainfall directly, dash to cold water, noodle Hua Jindao of fast Leng Shuang not adhesion.
4, fried dish boiler is all the time conflagration is fried quickly, water of noodle drop dry and cold goes in break up a few times to go. Two boiler together, the process is super fast.
5, use certainly certainly do not stick boiler, want little oil only, it is the edge tool that promotes hutch art absolutely. Otherwise sticky fries one caldron burntly to look at do not have appetite.
6, outside those who eat is to have those who add gourmet powder, I do not like to use gourmet powder, did not put.