The practice of prawn Yi face, how is prawn Yi face done delicious
With makings: Bead of garlic of powder of oil of face of vivid shrimp, Yi, ox, pepper, garlic, blast, Zhi person piece, small celery,

With makings 

Shrimp Only
Salt Can
Butter Can

The practice of prawn Yi face 

  1. Market buys Yi range.

    The practice measure of prawn Yi face 1

  2. Heat water first, put face of a Yi to iron by individual demand 3 to 5 seconds, yi face molten is scooped immediately. Strong cold water reserves. (general the deal that a face just is a person)

    The practice measure of prawn Yi face 2

  3. Go to prawn first, open a back, go shrimp line. Air moisture. With clean little tub puts right amount flour to add right amount unripe pink mixes on a handful salt mixes even. The shrimp that mixes air mixes divide evenly. Scamper is good reserve.

    The practice measure of prawn Yi face 3

  4. This is a face with makings: The garlic bead that blast of a few of powder of unripe garlic of a Zhi person, a few does a few small celery or shallot.

    The practice measure of prawn Yi face 4

  5. The pepper that grinds now is best. Be sure to keep in mind, it is very important to did not forget to put pepper pepper.

    The practice measure of prawn Yi face 5

  6. Niu Yousheng garlic is put to did not explode in boiler sweet, soup-stock or clear water, Zhi person is entered below piece, the prawn pepper with essence of salt, chicken, good blast, boil 5 become white to soup to 10 minutes.

    The practice measure of prawn Yi face 6

  7. Bead of garlic of next faces that enter Yi, blast, celery bead is boiled 1 to 2 minutes can.

    The practice measure of prawn Yi face 7

  8. Can leave eat! Hum

    The practice measure of prawn Yi face 8
2020-02-19
www.goodfoodmethod.com@2001-2030 Email:fzz555@gmail.com JP needrealreview