Material is as follows
Flour: 282g
Water: 90g
Egg: 48g
Hand pink: (Right amount, feel to stick roll not to leave with respect to dusting)
Flour kneads a group to wake half hours roll becomes chip, prevent stick can scatter flour. Fold fan shape to cut strip.
Delimit key: Feel dry to add bit of water, wet add flour, but dodough must be compared doHard, can go into the group. Dough has been kneaded put in the bowl to build good cap to wake, wake half hours are in knead, dough is kneaded more easily smooth.
Note: Prescription of first time Pou is a bit incoherent, oneself cook do not come by custom quite, it is a mad tough style anyway, it is by the feeling, the friend lets write a prescription, said to fall designedly today, finished product probably 3 bowls of noodles in soup, my home eats appropriate. The person can reduce an amount much or less by oneself.
Flour: 282g
Water: 90g
Egg: 48g
Hand pink: (Right amount, feel to stick roll not to leave with respect to dusting)
Flour kneads a group to wake half hours roll becomes chip, prevent stick can scatter flour. Fold fan shape to cut strip.
Delimit key: Feel dry to add bit of water, wet add flour, but dodough must be compared doHard, can go into the group. Dough has been kneaded put in the bowl to build good cap to wake, wake half hours are in knead, dough is kneaded more easily smooth.
Note: Prescription of first time Pou is a bit incoherent, oneself cook do not come by custom quite, it is a mad tough style anyway, it is by the feeling, the friend lets write a prescription, said to fall designedly today, finished product probably 3 bowls of noodles in soup, my home eats appropriate. The person can reduce an amount much or less by oneself.
With makings
| Egg | 1 (48g) |
| Water: 90g | Flour: 282g |
The practice of manual egg face
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flour, egg, water enters a basin in
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Become garrulous state with chopstick agitate, begin to start work next knead dough.
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Knead a group to put good cap of the lid in the basin to wake face half hours, dough can become soft.
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Wake half hour is in knead roll a little while to become chip, be similar to
Leather ply. If pursue,fold fan shape, cut strip.
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Clear water is added to be boiled in boiler, issue noodle, a few adding is in after water leaves cold water. Wait for water to leave ripe can scoop up reserve.
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Him material likes to eat what to put what, what I use is Xianggu mushroom, on the west orchid, shredded meat, pickles, poached eggs, tomato cuts man to fry the bottom that do boiling water.
Small stick person
Dough kneads a group, cannot too wet, otherwise roll face very stick.