This soup that passes today is very simple really, laver egg soup, be afraid of the word that becomes troublesome liquid at ordinary times, can do this ^_^
With makings
| Together | |
| 3 | |
The practice of laver egg soup
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The egg adds bit of salt, delimit medicinal powder
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Laver is washed
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After water leaves, involve fire small, pour the egg juice that has made around intermediate boiling water
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To make egg flower tenderer, boiler builds the extinguish on the lid to destroy after waiting half minutes, fire is opened again
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Join the laver that has washed, add bit of salt, balm is OK, chopped green onion also can put a drop a little