
Can increase the nutrition of soup what there is the old person is young perhaps friend in the home more, bean curd filling calcium, the flesh increases the function of the body, both and tie-in nutrition delicate! Our home likes to match with it very much the soup that boil, delicate and sweet have nutrition again! Everybody tries together!
With makings
1 | |
200 grams | |
1 spoon | |
1 gram |
Good partner of the dish that boil, the practice of bean curd quenelle
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Get the materials ready: ? Doesn't bring a case to court of Wu of hammer of ┛ of Mu Jun of ǖ of pool of of punishment of brandish of of Liang of Huan of cook of Huan of Xing of of Liang of Huan of Po dirty amuse Ai of appropriate Bao Mu Kang?
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Bean curd stripping and slicing
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Chop flesh, chop is gotten exquisite go!
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Will crumb of bean curd piece, put ground meat, scatter small pink of on one spoon (namely amylaceous) , spill salt of on one small spoon equably (need not too much)
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With divide evenly, can begin to roll dumpling!
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Knead ah knead, knead spherule ball! I like this link very much!
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Hum! This is final small dumpling!
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Last pace, save, I am measured this kneaded 47 small dumpling, do not eat, last on the lid film, put freezer cold storage, because be fresh dumpling, can put freezer 3 days only at most so must light of its dispose of!