The practice of hoosh of pumpkin of small beautiful edition, how to do delicious
Small letter: Janeyoung_23, make clear please come from next kitchens
Public date: The small kitchen of big cat of part of speech
Little red book: 629677729

With makings 

After pumpkin flay 400g
After potato or yam flay 100g
Onion
30g
Cashew is other perhaps nut 50g
Butter or other oil or do not add 30g
Boiled water
600g
Salt
A few
Grind now black peppery A few
Weak butter (can not add) A few

The practice of hoosh of pumpkin of small beautiful edition 

  1. 30g of 50g of the 100g after 30g of the 400g after pumpkin flay, onion, potato or yam flay, nut, butter, put together advocate boiler

    The practice measure of hoosh of pumpkin of small beautiful edition 1
  2. Add 600g boiled water, install (20 minutes / Vamora/ small spoon) , this moment above you OK also evaporate boils other thing.

    The practice measure of hoosh of pumpkin of small beautiful edition 2
  3. Above me at the same time evaporate two dish

    The practice measure of hoosh of pumpkin of small beautiful edition 3
  4. After pumpkin soup has been boiled, add right amount salt, the lid is good advocate boiler lid and measuring glass lid, setting (1 minute / speed 10) hit divide evenly

    The practice measure of hoosh of pumpkin of small beautiful edition 4
  5. Bowls fraction is small, every are scattered above the bowl ground now black peppery with right amount weak butter can

    The practice measure of hoosh of pumpkin of small beautiful edition 5

Small stick person

Small letter: Janeyoung_23, make clear please come from next kitchens
Public date: The small kitchen of big cat of part of speech
Little red book: 629677729
2020-01-05
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