The practice of soup of green vegetables bean curd, how is soup of green vegetables bean curd done delicious
Water of clear soup few, this true flavor.

With makings 

Green vegetables
Optional
Tender bean curd
Optional
Water
Right amount
Salt
Right amount

The practice of soup of green vegetables bean curd 

  1. Heat one boiler water, right amount salt is spilled during.

  2. Water leaves, throw green vegetables.

  3. Put bean curd next (delimit a few knives cut small ahead of schedule) .

  4. Water again scram can. (can try flavour, salty degree appropriate deny ~~ )

2020-01-08
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