Laver egg spends the way of soup, how is laver egg beautiful soup done delicious
Want to do a bowl of handsome egg to spend soup actually, the key should make egg fluid even and slow fall meticulously into water namely, want the rapid upper part in boiler to delimit at the same time circle. It is OK to have two methods very relaxed accomplish this at 2 o'clock.

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With makings 

Laver
Egg
Salt
Balm

Laver egg spends the way of soup 

  1. The first method: Use next figures namely such tool, the screen mesh with very fine mesh. Pour egg fluid into boiler through it, let screen mesh delimit quickly in the upper part of boiler at the same time circle.

    The practice measure of laver egg beautiful soup 1
  2. The 2nd method: Reach bowl limit with the chopstick (see figure below) , make egg fluid falls into boiler down the chopstick, lean to one side is in quickly at the same time the upper part of boiler delimits circle. The two right-and-left positions that basically let a bowl be in a chopstick can, the position of the bowl in the graph has bit of on the low side.

    The practice measure of laver egg beautiful soup 2
  3. Water is added in boiler, drink how many soup to add how many water, become egg break up egg liquid.

  4. After water leaves, can according to above two kinds of mentioned way, pour egg fluid into boiler, after water leaves again, put laver, come loose with chopstick agitate, can involve fire.

  5. After involving fire, add salt and a few balm to flavor can.

2020-01-11
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