When Gao Ping of pumpkin nutrition value besides with will make food commonly used still at skilly make
Besides sweet taste / the pumpkin drink that this salty fragrance still can try to besides the pumpkin soup of raw ingredient
Suitable slippery and full-bodied key is to return very quick worker !
Besides sweet taste / the pumpkin drink that this salty fragrance still can try to besides the pumpkin soup of raw ingredient
Suitable slippery and full-bodied key is to return very quick worker !
With makings
| 100g | |
| Warm boiled water / milk | 250~350ml |
| A handful | |
| Right amount |
The practice of drink of salty sweet pumpkin
-
Pumpkin flay goes seed cuts small, go up evaporate of conflagration of a pot for steaming food is ripe (8 minutes or so with chopstick jab soft with respect to travel) ;
-
Take out pumpkin warm boiled water is added after air is cool / milk, add a few black sesame seed, a handful salt to use mixer together / agitate v&n bastinado becomes paste can (~1 of about 30 seconds minute) .
Small stick person
Hot lukewarm good drink Qiu Dong to drink warm stomach ~~