With makings
Sirlon | 500 grams |
Tomato (juicily) | 4 |
White onion | 0.5 - 1 |
Anise | 1 |
Sweet leaf | 2 |
Often smoke | A certain number of spoon |
Unripe smoke | A certain number of spoon |
Rock candy | 2 |
Ketchup | 10g |
Cassia bark | 1 small |
The practice of tomato sirlon soup
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1. sirlon is put in the bubble in the basin 2 hours, water of scour off blood (lowermost lowest also wants bubble half hours)
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2. puts onion paragraph (the green in the home did not have the chopped green onion that cuts so immediately) Jiang Pian / garlic piece, water of scald of sirlon cold water (the boiler below cold water won't let beef tighten up, what beef stews at the back of can very good assurance is crisp sodden)
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3. float foam rushs, fish out beef reserves, green ginger garlic and water fall
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4. onion cuts small hob half times piece, green ginger garlic piece / cassia bark / anise / sweet leaf gets ready
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5. home issues oil, put all complementary makings to break up fry, have next beef after fragrance, fall to often be smoked unripe smoke chromatically to add bright flavor. (Complementary makings wants onion only, break up otherly after frying a fragrance can fish out)
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6. beef puts arenaceous bowl inside, water has done not have beef one nodular finger can
First big baked wheaten cake leaves, fish for odd float foam, turn small fire stews a hour slow -
7. tomato cross spends a knife, hot water irons 3 minutes, leather take out (OK also water boil puts in tomato, can iron a skin)
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8. tomato cuts hob piece, boiler varus fries 1 minute or 30s. The rate that likes according to oneself decides, some people like tomato piece very shape, it is OK also to be not fried
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9. joins tomato, put 10g ketchup at the same time, + sugar does not need if it is OK to taste a flavour, flavour acerbity + 1 - 2 rock candy
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10. small fire stews 30 minutes slow, gustation path + is tasted before giving boiler right amount salt (good according to individual Xian Danai pitch)
sweet thick tomato sirlon soup has been done, had exceeded really drink, what sirlon stews is very soft also
This one enough 3 - 4 people drink, very pretty good, everybody tries