The practice of soup of chop lotus root, how is soup of chop lotus root done delicious
Soup of chop lotus root

With makings 

Fresh chop 1 jin
Lotus root
2 paragraphs
Burden Green, ginger, anise, sweet leaf

The practice of soup of chop lotus root 

  1. Go hematic foam
    Fresh chop is abluent, cold water leaves boiler, add 2 ginger

    The practice measure of soup of chop lotus root 1
  2. Heat boiled water

    The practice measure of soup of chop lotus root 2
  3. Lotus root flay
    Green, Jiang Xi prepares to handle completely

    The practice measure of soup of chop lotus root 3
  4. Processing becomes this model
    It is in small dish from the back fry chop to use

    The practice measure of soup of chop lotus root 4
  5. Foam having blood is seasonable fish out, scoop up water scram, prepare fish out chop

    The practice measure of soup of chop lotus root 5
  6. There is hematic foam on the chop of fish out at this moment, do not rush with cold water,

    The practice measure of soup of chop lotus root 6
  7. Oil burns heat, issue spice first

    The practice measure of soup of chop lotus root 7
  8. Issue chop again

    The practice measure of soup of chop lotus root 8
  9. Break up fry 3 minutes or so, go almost, have this one situation Shang Cai will be white

    The practice measure of soup of chop lotus root 9
  10. Move arrives in arenaceous boiler, what a moment ago had cut lotus root piece, green paragraph fall, add boiled water

    The practice measure of soup of chop lotus root 10
  11. My this lotus root is cut much, water is added it is OK to do not have surfeit material. Small fire is moved after be being burned, stew a hour.

    The practice measure of soup of chop lotus root 11
  12. Before giving boiler, put salt!
    Chopped green onion of point of tangency, choose peppery side fully

    The practice measure of soup of chop lotus root 12

Small stick person

1. chop and lotus root are stewed together, salt is put before giving boiler. Also can stew chop first, lotus root is put after, add a bit salt at the same time, mojiaduo. (begin the meeting that put salt to affect chop mouthfeel)
When 2. fries chop, put oil, dislike fat word, can float to came out, do not float completely piece
When 3. soup gives boiler, green paragraph want fish out to desertion.
Before 4. gives boiler ten minutes, move to medium baking temperature, small all the time fire, shang Bubai
2020-01-30
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