
With makings
Egg | 2 |
Yeasty | 4 grams |
Tall strength flour | 200 grams |
Clear water | 20 grams |
Honey | 20 grams |
Milk powder | 20 grams |
Lemon juice | Right amount |
Milk bun [pan edition] practice
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Feed capable person together fully
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Enter yeast undertake dissolving in clear water
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Flour is entered in big bowl, egg knock is entered, enter milk powder next, squeeze bit of lemon juice, enter honey again, enter yeasty water finally
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With chopstick agitate even
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Reoccupy hand kneads light
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Last on the lid film ferments to 2 times big
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Take the dough that has fermented
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Move to knead dough on mat, both hands kneads dough undertake exhaust
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Next again the ply that roll controls into a centimeter
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Cut growing strip with the knife
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Cut Cheng Xiaozheng diamonds again next
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A bit gap leaves between the bun that has cut, last on the lid film ferments to 2 times big
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Ferment good bun becomes fat apparently, take very light
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An oil is brushed in boiler, put in bun, the space should leave a bit gap, lest be touched
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Next lid of the boiler on the lid, small fry comes 5 minutes or so
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Wait for decoct to come golden can search an area
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Want next from time to time search an area
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Four comprehensive ministry is golden can give boiler
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Return some bun to continue the measure above
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Taste very soft
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And inside the organization is very exquisite, pretty is pretty good, chew sweeter more