
If do a dish of all dosage halve
Exterior sauce: The butter of room temperature bate 50 grams? 2.5 grams are black peppery mix is even
Bright side agent: Entire egg fluid 10 grams? White sugar 3 grams? Honey 3 grams, hit even, join 20 grams oil to continue to hit even
1 packet: Equestrian Su Li pulls 125 grams
With makings
Tall muscle flour | 660 grams |
Low muscle flour | 140 grams |
White sugar | 100 grams |
Milk powder | 12 grams |
Yeasty | 8 grams |
Entire egg fluid | 90 grams |
Milk | 200 grams |
Water | 230 grams |
Butter | 66 grams |
Salt | 7 grams |
Ma Su lira | 125 grams |
Exceed softness - the practice of hot dog biscuit
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Besides butter and salt, other data mix, low speed hits divide evenly to mix, high speed is kneaded give big film, have dentate hind, join butter and salt, after low speed hits butter bedcover group to absorb, high speed hits skill to cover film.
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Skill covers film
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The dough temperature that has kneaded under 28 degrees
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Plastic is put into container glossily to the surface, sealed rise ferment 2 times big
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The agent that average space becomes a 63 grams child, rounded, flabby 15 minutes
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Roll opens growing tongue account
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Turn over a face to put hot dog bowel
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The bag rises
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The surface cuts 2 knives
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Ferment box puts in the Wen Shui that a bowl of temperature controls 50 degrees 38 degrees, go in continue to ferment 2 times size
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Is this exterior sauce the butter after bate of 50 grams room temperature? 2.5 grams are black peppery mix is even
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Squeeze on exterior sauce
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The surface puts Ma Su lira
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Put 175 degrees into fluctuation fire to bake 25 minutes or so, the attention treats chromatically condition, build tinfoil
I am suffer from excessive internal heat this 170 fire 185 degrees, feel bottom has hammer little -
After giving heat, immediately brace up a few, brace up give heat, the surface is brushed immediately on bright side agent (begin has write a prescription)
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This is the condition after mix of bright side agent is even, after giving heat brace up a few, brush with the brush immediately go up in biscuit, a lot of biscuit are general.