The practice of yam chop soup, how is yam chop soup done delicious
Guangdong weather begins recently cold, whole person works dry, leng Lengse a twenty-five-stringed plucked instrument, as Bao soup! What yam sells recently is spruce, chop price also came down a few! Be happy!

With makings 

Chop 300 grams
Yam One
Candied date or jujube 2
Red jujube 10
Ginger 5
The seed of Job's tears 50 grams
Gorgon fruit 30 grams
Yu Zhu 20 grams
Medlar 30
The root of straight ladybell 1
Salt One small rub with the hands
Water 1 litre

The practice of yam chop soup 

  1. Here 3 people portion, place material first, the chop that I disrelish 250g is less, bought a few tendon again child the flesh is put down

    The practice measure of yam chop soup 1

  2. The thing is washed clean! What I use is grey jujube, very sweet very sweet, when oneself are washed, couldn't help eating a lot of secretly, the seed of Job's tears, Gorgon fruit, Yu Zhu washs clean bubble one hour, it is good that medlar, red jujube, candied date or jujube, the root of straight ladybell is washed clean. The jujube goes nucleus, give taste easily.

    The practice measure of yam chop soup 2

  3. Chop, tendinous child fleshy cold water boils foam giving surplus into boiler flying water, wash clean next.

    The practice measure of yam chop soup 3

  4. Throw into electric rice cooker entirely (a few jujubes were added again here, did not go jujube nucleus, red jujube is boiled from the back taste sweet)

    The practice measure of yam chop soup 4

  5. Enter clean water, here installed water to give out because of the bucket, bought a few happy treasure to come back to boil boiling water, used about 1 litre water, electric rice cooker boils a function boils a hour with evaporate, let its boil rise a little while

    The practice measure of yam chop soup 5

  6. Good! Handle yam at that time! Husk quickly, meeting oxidation, the bubble in cutting good stripping and slicing to be put into water is worn, everybody remembers glove, I was not taken, itch dead, of whole hand Gong Gong.

    The practice measure of yam chop soup 6

  7. Boiling a hour is this kind of condition, shang Wei small hair is yellow, because of electric rice cooker won't boil is so long, overall temperature won't be too high, put yam at that time, will

    Electric meal Bao
    Tone boils two hours to function of soup of preserve one's health

    The practice measure of yam chop soup 7

  8. Should become! Boil good look! Do not see yam for nothing hard hard, actually very soft, the flesh is very sodden also, this also is the reason that I like to use boiling water of Bao of electric rice cooker, material configuration is very beautiful, slowly the sort of feeling of Bao very assist! The salt that drop a point carries a flavor! (do not want to put originally, because very sweet, but be afraid that others is drunk not be used to)

    The practice measure of yam chop soup 8

  9. Take dinning hall and everybody to share! Very sweet very sweet!

    The practice measure of yam chop soup 9

Small stick person

I just boil the boiling water that come out this very sweet, because my classmate likes to drink sweet, if do not love to drink sweet red jujube and candied date or jujube to put little place
2020-02-03
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