The practice of the soup of flavour Ceng bean curd in wintry day
Flavour Ceng soup sees soup juice suddenly clear, meeting float has mix of in a way cloudy, bringing full-bodied ancient stemmed cup or bowl sweet, recall li of Xian Gantian having delicacy, not be the flavour with many unforgettable, colourful Jing, but the flavor of this kind of guileless lets a person however not by the food that remembers mom is burned, the warmth in your popular feeling, at ease to extremely. Meal of rice of bowl of Shang Yi of Ceng of a bowl of flavour in wintry day, simple quick worker, low oil does not have a burden, warm body and mind!

With makings 

Ceng of organic bare flavour 5 grams
Fight page of dish of connected through one's relatives 2 grams
The fontal flax seed of love is oily 1 small spoon
White bean curd of silver forest farm 50 grams
Organic ripe black sesame seed A few
Sweet green
 1

The practice of the soup of flavour Ceng bean curd in wintry day 

  1. Feed material to assemble greatly

    The practice measure of the soup of flavour Ceng bean curd in wintry day 1

  2. Preparation works, what bean curd cuts 1*1cm is small, dish of dry connected through one's relatives 2 grams, green cuts chopped green onion.

  3. A bowl of clear water is heated inside boiler, bean curd is put to boil 2 minutes after water leaves.

  4. Flavour Ceng puts small bowl in, use agitate of cool boiled water first even.

    The practice measure of the soup of flavour Ceng bean curd in wintry day 4

  5. agitate even flavour Ceng sauce and dish of connected through one's relatives are put into boiler at the same time, boil hind involves fire immediately, drench flax seed is oily, scatter on chopped green onion and sesame seed can.

    The practice measure of the soup of flavour Ceng bean curd in wintry day 5

  6. A bowl delicate tastily flavour adds soup to had been done, food of connected through one's relatives is very fast in hot boiling water OK bubble leaves, mouthfeel fragile bright.

    The practice measure of the soup of flavour Ceng bean curd in wintry day 6

Small stick person

1, flavour Ceng is to ferment food, contain a large number of beneficial to give birth to bacterium, because this scarcely wants to boil flavour Ceng Shang Jiu, because such meetings kill the healthy increase in flavour Ceng,give birth to bacterium.

2, dish of connected through one's relatives need not shift to an earlier date bubble hair, in Reshangli very easy bubble leaves, mouthfeel is fragile fragile.
2020-02-13
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